$ 18.00
Rwanda Nyakarenzo
Process: Fully Washed
Sensory Notes: Dried cherry, cinnamon, and rich caramel toned chocolate. A great everyday drinker!
Recommended for Pour Over, however SO Espresso is very tasty!
Suggested Brewing Parameters:
Pour Over: 28g med-fine grind, 16oz water, 198 F, 3:30 minute brew.
SO Espresso: 19g in, 36g out, 34 seconds.
$ 75.00 $ 165.00
ON SALE FOR A LIMITED TIME Lycello Produced by Ninety Plus Panama This is an extraordinary example of the pinnacle of washed processing styles. Clear, refined and elegant with crystalline...
$ 145.00 $ 165.00
Receiving a 95 point rating on Coffee Review - read complete review here! Sensory Profile: Astounding and original. Candied tangerine acidity leads to perfumed plumeria with deeply arousing notes of...
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